Brewing Cinnamon Tea
Serves 2
Ingredients:
2 cinnamon stick or 1 teaspoon of ground cinnamon
2 cups of water
Honey (optional)
Lemon (optional)
Start by bringing a cup of water to a boil. Once the water reaches a rolling boil, add the cinnamon stick or ground cinnamon. Reduce the heat to a simmer and let the cinnamon steep for about 10-15 minutes. Remove the cinnamon stick or strain the tea if you used ground cinnamon. Add honey or a squeeze of lemon for added flavor if desired.
As you embrace the beauty of autumn and the comforting spice of cinnamon, remember that it's not just a delicious addition to your recipes; it's a natural remedy that can enhance your health and well-being during this magical season. Whether you use it in your cooking, create aromatic blends, or simply enjoy the aroma, cinnamon will continue to be a cherished companion as the leaves fall and the air turns crisp.